The Landing is a 50 seat open-air "Key West style" restaurant at the Nettles Island Marina situated just a few feet from the waters edge. Enjoy outside dining in a Seminole built tiki hut or inside in an intimate, colorful dining room. Featuring fabulous food in a comfortable atmosphere, dinner specialties include Kokomo Scallops, Mediterranean Grouper as well as Seafood Penne Pasta. Favorite lunch time treats include the Mahi Reuben and Mandarin Salad. A sit-down Sunday brunch is offered featuring items such as Eggs Benedict Oscar and Italian Omelette. Beer and wine are available. Don't let the guard gate scare you - we are open to the public, by land or by sea!
Reservations are suggested (772) 229-0246
Hours of operations
Dinner - Tues to Sun. - 4:30 - 8:30 LLab
Lunch hours Tues to Sat
11:30 to 2:00
Sunday Brunch
10:00 to 2:00
Closed - Mondays
